Friday, October 25, 2013

Thinking of Drinking: Pumpkin Pie Martini


This martini is so good that I make pitchers of it for Halloween.  It tastes just like pumpkin pie, but much more fun!  This recipe and more are available in the Capital Cooking Cookbook.  




Serves 1 (Multiply as necessary)

1 shot 360 Madagascar Vanilla Vodka (infused with pumpkin)
1 shot Cinnamon schnapps
1 tablespoon canned pumpkin
Splash of cream
Splash of Pumpkin spice
Crushed graham crackers
Whipped Cream

Infuse vodka overnight with canned pumpkin. Strain into a shaker full of ice and add the cinnamon schnapps and cream. Pour into a martini glassed rimmed with graham cracker crumbs and splash pumpkin spice on top. Garnish with whipped cream in the center. Is this a martini or dessert? 
 Photos by Kristen Finn

4 comments:

Danielle said...

Get outta here! This looks so decadent! I can't wait to try it! Thanks for the recipe

Diana said...

Oooh, that sounds amazing! I love pumpkin pie anything :)

Dee said...

This sounds amazing. I have tasted other recipes that were less than appealing. Good post!

capitalcooking said...

Thanks! This is perfect for Thanksgiving or any time of year.