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Friday, July 27, 2012

Thinking of Drinking: Ginger Margarita

National Tequila Day was this week.  Keep the Celebration going by trying one of J and G's Steakhouse Ginger Margaritas!
1 oz Sauza Hornitos Reposado Tequila
1.5 oz Ginger syrup
.5 oz Cointreau
1 rim Ginger Salt 

1 Lime wedge

Rim Rocks glass with ginger salt and fill with ice. Pour all liquid ingredients into a mixing glass. Add large, cold ice. Shake vigorously. Strain over ice into the prepared Rocks glass. Squeeze lime wedge and drop lime into glass. 


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