Here are some of Capital Cooking's March Showtimes

Upcoming Episodes Airing in March

Cox Cable Channel 10 in Fairfax:

1789: 1789 was a significant year in Washington’s history: its original site was purchased by Archbishop John Carroll, the founding Father of Georgetown University; the Constitution of the United States was adopted; and Mayor Robert Peter incorporated the village of Georgetown. Join Lauren and Chef Daniel Giusti of 1789 Restaurant as they demonstrate simple, traditional cooking methods, highlighting the flavors and integrity of the region’s best ingredients.

Time slot during the 4th week of the month, Mon@1130p, Thurs@930a, and Wed @4am.

DCTV Comcast Cable Channel 95 in the District:

Food Bloggers Challenge Part 1: Comfort Food. Join Lauren and four other food bloggers as they compete in making the best Chicken Potpie. A panel of judges will determine the winner along with votes from readers and viewers.

Food Bloggers Challenge Part 2: Comfort Food. Join Lauren and four other food bloggers as they compete in making the best Chicken Potpie. A panel of judges will determine the winner along with votes from readers and viewers.

KDHX Charter Cable Channel 21 in St. Louis, Missouri

Every Wednesday at 1p.m.

French Cooking Techniques: Lauren and Chef Paul Stearman from Marcel’s Restaurant will whip up a delicious Scallop Ceviche, Bison Strip, and Fresh Berry Napoleon complete with the perfect wine pairings.

Access Montgomery TV 21 in Maryland

Every Tuesday at 7p.m.

3/3/09 1789: 1789 was a significant year in Washington’s history: its original site was purchased by Archbishop John Carroll, the founding Father of Georgetown University; the Constitution of the United States was adopted; and Mayor Robert Peter incorporated the village of Georgetown. Join Lauren and Chef Daniel Giusti of 1789 Restaurant as they demonstrate simple, traditional cooking methods, highlighting the flavors and integrity of the region’s best ingredients.

3/10/2009 A Rustic Roman Afternoon: Join Lauren and Chef Patricia Sanitate for delicious recipes of a typical weekday Roman meal including, Involtini alla Romana, Gnocchi al Forno, Insalata fine estate and Raspberry Tarts.

3/17/2009

Ethiopian Cuisine: Join Lauren and the owners of Etete as they make Ethiopian Soul Food including injera, Awaze Tibs and an Ethiopian dessert.

3/24/2009 Food Bloggers Challenge Part 1: Comfort Food. Join Lauren and four other food bloggers as they compete in making the best Chicken Potpie. A panel of judges will determine the winner along with votes from readers and viewers.

CAT3 TV in Columbia, Missouri

• American Classics

Mon, 03/02/2009 5:00pm

• American Classics

Wed, 03/04/2009 5:00pm

• American Classics

Fri, 03/06/2009 5:00pm

• Asian Fusion Dishes

Mon, 03/09/2009 5:00pm

• Asian Fusion Dishes

Wed, 03/11/2009 5:00pm

• Asian Fusion Dishes

Fri, 03/13/2009 5:00pm

• Asian Fusion Dishes

Mon, 03/16/2009 5:00pm

Photo by Mary Diaz