Is your mouth watering? You can find this Bacon and Onion Flammekueche at Mintwood Place for $8. Chef Cedric Maupillier serves a delicious variety of starters at his new cozy restaurant. Flammekueche means flaming tart. I loved the light crispy crust. (More about our full dining experience coming soon).
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Photo by Heather Victoria
I love Tarte Flambe! Cy and I ate it practically every day when we were in Alsace two years ago. Good to know we can find it so close by.
ReplyDeletevery tasty!
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