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Friday, October 9, 2015

Thinking of Drinking: Candy Corn

Get in the Halloween spirit with this Candy Corn Martini from Cuba Libre.

1.25 oz Vanilla Vodka
.5 oz Butterscotch Schnapps
.5 oz Creme de Cacao
2 oz Fresh orange juice
Splash of grenadine poured slowly over a bar spoon for layered effect
Garnish with Candy Corn on a plastic skewer

Shake the first 4 ingredients over ice and slowly pour in grenadine. Garnish.

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