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Friday, December 13, 2013

Thinking of Drinking: Merry Berry Vodka

A haven for American whiskey connoisseurs and those looking to unwind and imbibe a well-crafted cocktail, The Rye Bar at Capella is featuring new cocktails this holiday season.  

5 fresh raspberries
4 fresh blueberries
2 fresh blackberries
1 1/2 tablespoons all spice simple syrup
1 1/2 oz Vodka
5 fresh mint leaves
2 tablespoons fresh lime juice
1 cup crushed ice
6 tablespoons water
2 tablespoons ginger ale

How to prepare: Muddle 5 fresh raspberries, blueberries, 2 fresh blackberries, all spice simple syrup, mint leaves, and lime juice in a cocktail shaker. Stir in crushed ice and water. Cover with lid, and shake vigorously until thoroughly chilled (7 to 10 seconds). Pour mixture into a 16-oz. glass, and top with ginger ale.

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