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Tuesday, January 7, 2020

Happy New Year!

Every year I am more amazed at how fast time flies.  I realize it even more now that I have kids. 
With the new year, I find myself feeling grateful for all of life's blessings.  We celebrated with friends and had a delicious dinner with the kids. 
I made this dark chocolate cheesecake and crab Rangoon dip.  How did you ring in the new year?  

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