Cookbook Review: A Well-Seasoned Kitchen

It’s hard to resist the premise of A Well-Seasoned Kitchen: Classic Recipes for Contemporary Living, a mother and daughter recipe collection. When Sally Clayton began to suffer from memory loss, her daughter Lee Clayton Roper decided to spend more time with her mother in the kitchen, remaking family favorites. The result is a loving tribute that’s touching and beautifully presented.

Thanksgiving Leftovers: The Clerk

Here's a fun recipe for "The Clerk" - a delish sandwich that Johnny Mo the Musical Chef - chef/owner of Mallards Restaurants, Catering, and Entertainment located on the Eastern Shore of VA - makes for friends, family, and guests at his restaurants using Thanksgiving leftovers!