Thanksgiving
is almost here. You can't beat the never ending supply of comfort food
during the holidays. I'm thankful for that! This year I wanted to plan a non-traditional menu featuring rack of lamb and local pairing
options. Don’t worry… for all of the
turkey lovers, I have my Turkey
with Maple Syrup, Bacon and Sage Butter listed below.
We
tried to keep it local and give options for beer, wine and cocktails to pair
with the dishes. You can pair dishes
individually, or you can select some options that go well with the entire meal. I recommend at least a red, a white, a beer
and a cocktail. Happy Thanksgiving!
