Monday, February 15, 2010

Preview of the Lunch with a Lobbyist episode

Lunch with a Lobbyist: Join Lauren DeSantis in making a delicious lunch with lobbyist, Anita Estell including: Mixed Greens with topped with cranberries, apples, carmelized walnuts and fig balsamic vinaigrette, Tilapia with Vanilla Beurre Blanc, and Pumpkin Crème Brulee. We’ll get the inside scoop about being a lobbyist in DC, changes in the ethics rules, and best lunch spots.

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