One year my family was set to come to town, but couldn't at the last minute. We didn't want to make a whole turkey for the two of us (at the time), but we wanted the Thanksgiving flavors. I came up with this menu so we could get a little taste of turkey and all the yummy sides. Enjoy!
Menu:
Pairings:
Kendall Jackson Vintner’s Reserve Pinot Noir: Pinot Noir can stand up to the whole meal.
Kendall Jackson Grand Reserve Santa Maria Valley Chardonnay: This is lovely with turkey.
Kendall Jackson Vintner’s Reserve Rose Wine: Perfect if you're celebrating on the beach like me.
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