Recipe: Popovers

David Burke had me popping over for his popovers at the International Trump Hotel! When the chef came out with these “huge” rolls, the aroma overtook me, and I felt as though I was back at home helping my mother bake fresh breads and pastries for a big family dinner. I promptly looked at the chef, eyes-wide and belly empty, and uttered “did you ask my mom what I liked before coming here?!” as I quickly grabbed for one of the fresh baked loaves.

Dining Out: Cherry Blossom Tasting Menu at BLT Prime by David Burke

With the Cherry Blossom season in full bloom, David Burke at BLT Prime has outdone himself again with a new cherry-inspired tasting menu. Located in the Trump International Hotel in Washington D.C., the upscale steakhouse offers outstanding service, a beautiful atmosphere, and incredible flavors. The Cherry Blossom Festival kicked off on March 20th and runs until April 17th, with the peak bloom taking place between April 8th-April 12th, and David Burke and Executive Chef Matijevich wanted to add another way to celebrate the 3,000 cherry trees that Mayor Yukio Ozaki of Tokyo gave to the city of Washington D.C. in 1912.