Starting November 5, 2009, Capital Cooking with Lauren DeSantis began airing on Colours TV Network. It now airs every Thursday at 4 p.m.EST. Find all of the schedule at: http://colourstv.org/category/capital-cooking/.
CoLours offers multi-cultural and multi-ethnic programming highlighting educational and cultural issues of African, Asian, Latin, and Native Americans. For further information visit their website at www.colourstv.org.
Watch Capital Cooking on the Dish Network channels 9396 and 9407. CoLours is currently available on cable from the following carriers: Time Warner, Comcast, Insight, NCTC and Cox .
This week check out our Thrill of the Grill episode.
Learn the art of grilling peaches topped with homemade mascarpone ice cream and vegetable ratatouille with the help of our special guests Heath Hall and Brett Thompson from Pork Barrel BBQ. We will smoke some tasty pork BBQ!
Watch each episode and learn from the pros how to make delectable food right in your home. Lauren makes recipes fun and easy to prepare for anyone with any level of cooking.
For more information about this episode or the Capital Cooking series, please contact Lauren DeSantis at capitalcooking@gmail.com.
