Thursday, November 5, 2009

Check out one of the Newest Episodes of Capital Cooking: Thrill of the Grill!

Thrill of the Grill from Capital Cooking on Vimeo.

Thrill of the Grill: Learn the art of grilling peaches topped with homemade mascarpone ice cream and vegetable ratatouille with Lauren DeSantis and the help of our special guests Heath and Brett from Pork Barrel BBQ. Catch this web version now (for a limited time) and watch the television show on CoLours TV.

The music for Capital Cooking was provided by:
Jazzy Blu
Dominic Taylor, Mark Matthews III, Roger Brown, Leslie Lee and Jackie Brown

Special thanks to our editor and director Nick Szpara!

Support for this episode was provided in part by:

Pork Barrel BBQ

Le Creuset




Ame Cosmetics
P.O. Box 7420
Largo, MD 20794

DeSantis Productions, LLC

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