Tuesday, February 12, 2019

Perfect Pair: Black Cod with Garbanzo Bean Puree and Two Angels Sauvignon Blanc

Many years ago, we filmed one of our first episodes of Capital Cooking at 1789 in Georgetown.  Dan Giusti and I hit it off and had a blast whipping up some of his fancy dishes.  Here's one of our masterpieces from the episode.  It pairs nicely with Two Angels Sauvignon Blanc.

Monday, February 11, 2019

Friday, February 8, 2019

Thursday, February 7, 2019

10 Valentine's Day Cupcake Recipes

Valentine's Day is almost here!  Bake up something special with these ideas for Valentine's Day Cupcake recipes.

Wednesday, February 6, 2019

Get ready for Valentine's Day with Chocolate Pots de Crème!

Photo by Duane Heaton
You may have learned how to make Chocolate Pots de Crème on Capital Cooking's episode of "Romantic Dinner for 2."  Make this for your love on Valentine's Day.  It is the perfect dessert paired with my filet mignon and potato gratin.  Enjoy!

Tuesday, February 5, 2019

Valentine's Recipe: Lamb Au Poivre with Two Angels Petite Sirah

February is Lamb Lovers month. To celebrate, make this lamb recipe for Valentine's Day. Lamb Au Poivre is typically made with steak and is a classic French peppery dish. I added my Lauren Lambassador twist by switching out the beef for lamb.

Monday, February 4, 2019

Opening: Fast-Casual Restaurant Flower Child Opens Today!

Flower Child is serving healthy food for a happy world – and has just opened up in Washington D.C! The mission of Flower Child is to “spread positively delicious vibes and healthy food” in Washington D.C.