Monday, February 20, 2012

It’s Mardi Gras Time!

Acadiana's Mardi Gras Madness in Washington, DC
February 20-21, 2012, 3:30pm-Close

4-Course Prix-Fixe Mardi Gras Feast ($45)
$5 Specialty Cocktails like The Category Five,
Selected Wines, and $4, 12-oz Draft Beers
New Orleans Bar Fare including: Housemade Crackling,
Louisiana Crawfish Bread, and Frog Legs!

Bayou Gras at Bayou Bakery, Coffee Bar & Eatery in Arlington, VA
Lundi Gras [Monday before Mardi Gras] February 20, 2012, 7pm-11pm
Jazz Quartet Laissez Foure performing from 7pm-9pm
$55 [all-inclusive] – 4 courses of Parade-Route Fare, and
 Souvenir Mardi Gras Cup with Rebirth Punch.

Mardi Gras Day February 21, 2012, 5pm-11pm
Rappahannock River Oysters will be there shucking oysters all-night
$7 Servings of Parade-Route Fare including:
Crawfish Monica, Crawfish Etouffée, Gumbo, Mini Muff-a-lottas,
(2) Crab Boil Peppa Weenies, Jambalaya, and
Bayou Bakery’s traditional Cream Cheese stuffed King Cakes
Mardi Gras Cups of Beer and Rebirth Punch
for purchase and discounted refills.

Brazilian Carnival at Ceiba in Washington, DC
February 17-21, 2012, 3pm-Close
$5 Caipirinhas; $5 Brazilian Street Foods including:
Pao de Queijo Cheese Bread, Coxinha Chicken Croquettas,
and Acaraje Black Eyed Pea & Shrimp Fritters

Photo by Heather Victoria

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