I love lobster. Check out this easy recipe!
Thursday, June 30, 2016
Wednesday, June 29, 2016
Best Summer Cocktails in DC
Where can you find the best summer cocktails in DC? I asked the writers of Capital Cooking for their selections. Comment below to let us know yours!
Monday, June 27, 2016
Thursday, June 23, 2016
SAVOR Craft Beer & Food Experience: 2016 Top 5 Beers
Claire & Lauren with Luke Trautwein, Brewers Association Art Director |
SAVOR American Craft Been & Food Experience is an annual event put on by The Brewers Association. This event brings craft brewers from around the country to Washington, DC beer lovers. At SAVOR every kriek, tripel, stout and ale is paired with food for a complete tasting experience. Lauren and I tasted a lot of beers and bites that night but have narrowed down our favorites to a top five list (below in no particular order).
Wednesday, June 22, 2016
Live Music, Comedy & Karaoke at Buckeye + Bear
By Claire Goldman
Buckeye + Bear is now open for business serving up brisket nachos with a side of live music. Now occupying the space once known as the Huxley, owners Ryan Seelbach and Eric Lund decided to turn their upscale nightclub into a downtown music and comedy venue.
Labels:
news
Happy Birthday, Corey!
A huge Happy Birthday to the best husband and dad that I know. I hope you're day is amazing! We love you.
Labels:
birthday
Thursday, June 16, 2016
Wednesday, June 15, 2016
Friday, June 10, 2016
Thinking of Drinking: Limoncello Sangria
Photo by Bryn Wallace |
Friday rolls around and I'm still thinking of drinking. Give your Sangria recipe some lemon zing by adding a little Ventura Limoncello to the drink. This Limoncello Sangria was featured on Capital Cooking's Under the Tuscan Stars episode. Enjoy this light and refreshing cocktail this weekend!
Thursday, June 9, 2016
Best BBQ in DC
Lauren's Pick: DC City Smokehouse |
Where can you find the best BBQ in DC? I asked the writers of Capital Cooking for their selections. Comment below to let us know yours!
Wednesday, June 8, 2016
Tuesday, June 7, 2016
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