Tuesday, October 25, 2011

Friday Night Suppers at Watershed

Watershed recently began offering Friday Suppers.  We checked out Friday night's Fish Fry.  Not only did we enjoy tasty fried fish, there was also an amazing live blue grass band.   
I loved the creamy grits.  
The sweet potato pie and ginger ice cream was delicious.  
A great time was had by all.  Even if you missed last Friday's feast, you can check out some upcoming Friday Suppers at Watershed beginning in November.

Oyster Roast (November 18, 7:00pm)
The social event of the season in South Carolina’s Lowcountry and other coastal regions, oyster roasts bring communities together to gather around a hot bonfire, keep away the chill of the late autumn and enjoy the local bounty. Watershed sources its own oysters directly from eastern Virginia’s Rappahannock River.

Goose Roast (December 16, 7:00pm)
A hearty goose roast tops the list of December’s holiday festivities. Full of old-world charm, a goose roast was the centerpiece of a Christmas Day meal in England until the Victorian era, when the turkey grew in popularity. Watershed’s wintry feast features community-farmed, regionally-sourced fowl.

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