Another nice day, another delicious rosé.
Friday, April 28, 2017
Thursday, April 27, 2017
Tuesday, April 25, 2017
This year we worked with Lovettsville's Spring House Farm to put together a fantastic spring meal. Their meat is all pasture-raised and grass-fed as much as possible. They are most famous for their pork which gets it's amazing flavor while the pigs are roaming the farm's mountain lands feasting on mushrooms, grubs and even snakes, just like they would do in the wild. We could taste the freshness of the product and we were delighted to pair the meal with some amazing wines.