Showing posts with label Barrel-Aged Cocktails. Show all posts
Showing posts with label Barrel-Aged Cocktails. Show all posts

Friday, February 8, 2013

Thinking of Drinking: Barrel-Aged Cocktails

Yes We Cantaloup: Bacardi, Cantaloupe, cayenne, and lemon, this new cocktail is a take on the Hemingway daiquiri.
BLT Steak is taking cocktails to a whole new level.  The trendy steakhouse serves up classic steakhouse fare with a twist.  Everything from the food and drinks to the vibe of the dining room is progressive.