Tuesdays is all about pairing food and drinks with the help of our experts. This week, wine expert, Andrew Stover, helped us select the perfect pairings for our Mixed Greens with Fresh Figs, Goat Cheese, Caramelized Walnuts and Fig Balsamic Vinaigrette. Andrew is the sommelier of OYA, SEI and SAX Restaurants and the founder of Vino50: The Grape American Road Trip.
