Don't miss out tonight! Amazing local wines!
Anticipation is building as the fall harvest signals the time for DC’s ultimate celebration of the foods and farms of the Chesapeake Bay region. FRESHFARM Markets’ Farmland Feast on November 1 is the premier benefit showcasing local foods and wines, as well as the chefs and sommeliers who love to serve them. The event sets the table with a seasonal feast and invites guests to pull up their chairs and cheer on the farmers and chefs who are creating an important food community in this part of the country.
Anticipation is building as the fall harvest signals the time for DC’s ultimate celebration of the foods and farms of the Chesapeake Bay region. FRESHFARM Markets’ Farmland Feast on November 1 is the premier benefit showcasing local foods and wines, as well as the chefs and sommeliers who love to serve them. The event sets the table with a seasonal feast and invites guests to pull up their chairs and cheer on the farmers and chefs who are creating an important food community in this part of the country.
The Farmland Feast will be held at the Ritz-Carlton on Monday, November 1, from 6:00 PM – 10:00 PM. The evening features a five-course seasonal dinner, sourced primarily from local family farms and served with local wines from Virginia and Maryland, along with a seasonal cocktail at the reception. The meal is prepared by an award-winning team of A-list chefs all hailing from the Chesapeake Bay region.
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| Carla Hall (Photo by Emily Clack) |
