Photo by Emily Clack |
We've been taking a filming break to promote the Capital Cooking Cookbook. The break will end in January when we begin filming two new episodes. We are gearing up for Burgers and Shakes and Sweet Endings. One of our new assistant producers, Kathryn Ruleman, is helping with Burgers and Shakes. There are so many burger joints popping up around DC so I thought it would be fun to learn a few recipes to make at home. I'm inviting a special guest on the show to from BGR reveal his recipe for a delicious burger and fries. We are also going to make some fried pickles with Miss Jenny. Then I'm going to show you how to make an "adult" milkshake using Sunland Peanut butter.
Special thanks to our episode sponsors, Miss Jenny's Pickles and Sunland Peanut Butter.
Also, not only will you be able to catch this upcoming episode on the Dish Network, starting in January, you'll be able to see all of the Capital Cooking episodes on TBD TV (Channel 8) on Comcast, Verizon FIOS, RCN, Cox and more. We'll be airing every Saturday and Sunday. More details coming soon!
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