This martini is so good that I make pitchers of it for Halloween. It tastes just like pumpkin pie, but much more fun! This recipe and more are available in the Capital Cooking Cookbook.
Serves 1 (Multiply as necessary)
1 shot 360 Madagascar Vanilla Vodka (infused with pumpkin)
1 shot Cinnamon schnapps
1 tablespoon canned pumpkin
Splash of cream
Splash of Pumpkin spice
Crushed graham crackers
Whipped Cream
Infuse vodka overnight with canned pumpkin. Strain into a shaker full of ice and add the cinnamon schnapps and cream. Pour into a martini glassed rimmed with graham cracker crumbs and splash pumpkin spice on top. Garnish with whipped cream in the center. Is this a martini or dessert?
Photos by Kristen Finn
4 comments:
Get outta here! This looks so decadent! I can't wait to try it! Thanks for the recipe
Oooh, that sounds amazing! I love pumpkin pie anything :)
This sounds amazing. I have tasted other recipes that were less than appealing. Good post!
Thanks! This is perfect for Thanksgiving or any time of year.
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