More on the Taste of St. Thomas

On our third day we took the ferry to St. John. We had fun at Trunk Bay and ran into Wes, the owner of Captain Mayhem's. He invited us for a drink with his friends at Woody's Seafood Saloon. http://www.woodysseafood.com/.

Taste of St. Thomas

We headed to the U.S. Virgin Islands for the 4th of July.

Island Time Pub
This pub is known for the pizza, but we decided to try the bbq chicken and corn. The food was a little dry, but this is a great place to listen to live music with the locals at the marina in Red Hook. We met some great people, including, Wes, owner of Captain Mayhem's.

Off The Hook
Fresh! Sit dockside and look out at the boat that caught your lobster. Casual atmosphere with a nice breeze. We started off with the crispy conch fritters with sweet-hot banana-chili chutney. Corey went for fish stew with scallops, shrimp, mahimahi, mussels, conch, and calamari swimming in a coconut curry broth and I enjoyed the 1 lb Lobster. This was our best meal of the vacation!!

More to come about...

Woody's
Rhumb Line
Captain Mayhem
Buddha Sushi
Agave Terrace