I'm sure you've been wondering where you can find the Best Italian in DC. I asked the writers of Capital Cooking to chime in as well. If we missed your favorite, please comment below. Also, you can check out more of our "Best Of" Lists Here.
Lauren's Pick: Al Tiramisu- Exceptional service and hand-made pasta... need I say more.
Lauren Rosalanko and Mickie’s Pick: Ristorante Piccolo -- Most delicious lobster ravioli and classic Italian desserts.
Jennifer's Pick: Cafe Milano in Georgetown, it's an institution.
Kathy's pick - Filomena . What's better than watching Filomena herself hand make the delicious gnocchi as you enter the restaurant ?
Rachel’s Pick: Palena
Tom's pick: Al Dente. Nothing there is less than excellent and the specials are inspired.
Laurie's Pick: Fiola. A splurge, for sure, but everything is made in-house and it shows.
Photos by Emily Clack and Lauren DeSantis