Friday, June 19, 2009
Greek Eats: Breakfast at Hotel Portiani in Milos
Hotel Portiani offered us breakfast every morning. Fresh squeezed orange juice and delicious coffee. Lots of tomatoes and feta which we don't see for breakfast back home. Not much English speaking is going on in Milos so you have to just grab the food and try it to figure out what it is. Lots of pastries made of the phyllo dough. We also tried some type of Greek melon that tasted just like honey dew. Not the fanciest rooms but it did the trick for what we needed. The hotel is located right at the port so you can hop off the ferry and go straight there.
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