Lunch with a Lobbyist: Join Lauren DeSantis in making a delicious lunch with lobbyist, Anita Estell including: Mixed Greens with topped with cranberries, apples, carmelized walnuts and fig balsamic vinaigrette, Tilapia with Vanilla Beurre Blanc, and Pumpkin Crème Brulee. We’ll get the inside scoop about being a lobbyist in DC, changes in the ethics rules, and best lunch spots.
Monday, February 15, 2010
Preview of the Lunch with a Lobbyist episode
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment