Eating and Drinking Around Town

L'Auberge Chez Francois: I fell in love at first taste, so I had to go back for seconds.  L'Auberge transports you to the hills of France and only gets better every time.  I opted for most of the same dishes I tried before, but Corey tried the lamb this time and it is amazing.  Enjoy the weather on the beautiful back patio and treat yourself to the charm of L'Auberge. 

Reston/Herndon
332 Springvale Rd
Great Falls, VA 22066
www.laubergechezfrancois.com

Madhatter: Chef Freddie Melgar joined Madhatter to bring a little pizazz to the menu.  Sit out on the patio and enjoy the Tuna Sashimi with Asian sesame vegetables and a cilantro vinaigrette.  Jack's slow roasted bbq pork sliders are delicious.  The menu still has your old favorites, but it is now brightened up with some new delights.

Dupont Circle
1321 Connecticut Ave NW
Washington, DC 20036
www.madhatterdc.com 

Ripple: When the chocolate chip cookie and milk craving strikes, head to Ripple for the comfort of Chef Logan Cox's warm treats that hit the spot.  The farm-to-table menu continues to change based on the season.  You'll find hand crafted cocktails, a diverse selection of cheeses and 50 wines by the glass.   

Cleveland Park
3417 Connecticut Ave NW
Washington, DC 20008
www.rippledc.com 

Veranda:  If you enjoy sipping drinks on an outdoor patio, check out Veranda.  My conclusion after visiting for the second time is that the food is average.  (The other negative is that they don't accept AMEX).  However, the beet salad is delicious.  I'd pick Veranda if you're in the mood for some outdoor drinks. 

U Street/Shaw
1100 P St NW
Washington, DC 20005

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