Join the Liaison Capitol Hill's rooftop pool & lounge Thursday, August 27 for a Summer Soiree benefiting DC Central Kitchen, a local non-profit that reduces hunger with recycled food and trains unemployed adults for culinary careers. It doesn't get better than Happy Hour for a cause! Tickets $35 per person (early bird) include:
- Bites from Chef Art Smith's Art and Soul, Captain Cookie, Cava Mezze, Chef Amy Brandwein's Centrolina, DC Central Kitchen's culinary class and Mango Tree.
- Signature cocktails from two of DC's top mixologists: Copycat Co.'s Devin Gong and Buffalo Bergen's Gina Chersevani, along with house wine
- Beer and liquor generously donated by Cabose Brewing Company and Catoctin Creek Distilling Company.
- Live DJ entertainment
- And the chance to bid on unique auction items
Address: 415 New Jersey Ave NW
Friday: Music by the water at the Navy Yards.
Le Dîner en Blanc, the world’s largest secret dinner party, returns to Washington, DC, on Saturday, August 29, 2015. For this second edition, more than 2500 revelers in all white are expected at a new and secret iconic location.
Blue Duck Tavern and Blue Duck Lounge, located at Park Hyatt Washington, on the corner of 24 and M Streets, NW, will feature rare magnums by the glass, with four-ounce pours available until each bottle is consumed that evening. This opportunity is part of the weekly “Blue Duck Uncorked” wine program. September 1: Arrowwood, Cabernet Sauvignon, “Saralee’s Vineyard,” Russian River Valley, CA 1996