Saturday, March 2, 2019

Opening: New Modern Italian Spot in Foggy Bottom


West Coast-based Fox Restaurant Concepts has just opened North Italia in Foggy Bottom! 

North Italia, located within 2112 Pennsylvania Avenue NW, is the perfect spot for brunch on the weekends or dinner after work. The chefs at North Italia use only the freshest ingredients when creating their made-from-scratch pastas and modern antipasta dishes. 

A few highlights from the menu: 


The incredible Chef’s Board with prosciutto di parma, incredible artisan cheeses, marinated eggplants, roasted red peppers, fresh marmalade, castelvetrano olives, marcona almonds, and crisp bread. I don’t even like olives and I LOVED their olives! 


The Burrata Tortelloni – homemade pasta stuffed with delicious cheese and surrounded by cherry tomatoes, basil, pecorino cheese, and rustic tomato sugo sauce. 


The lemon donuts. A MUST!! 

The modern Italian concept from renowned restaurateur Sam Fox also has an assortment of house-made cocktails, wine that goes with every dish, and local craft beers. If you’re with a group, I recommend ordering some Sangria pitchers to share! 

Hours: 

BRUNCH 
Sat - Sun 
10am - 4pm 

LUNCH 
Mon - Fri 
11am - 4pm 

DINNER 
Sun - Wed 
4pm - 10pm 
Thu - Sat 
4pm - 11pm 

HAPPY HOUR 
Mon - Thu 
3pm - 6pm 


2112 Pennsylvania Ave NW, Suite 102 
Washington, DC 20037 
202.803.8051 

For more information, go to: North Italia 

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