Thinking of Drinking: Smoke and Mirrors Rooftop in Navy Yard NOW OPEN!

By Jordan Burns

Come for the cocktails and views, stay for the fire-pits and snacks. A stunning new rooftop bar situated atop the AC Hotel Washington DC Capitol Hill Navy Yard has opened their doors TODAY (February 17)! The new rooftop features insta-worthy views of Downtown DC, handcrafted cocktails, and delicious eats developed by Area Director of F&B, Zach Wendel. 

Events: 11th Annual Embassy Chef Challenge this April!

TCMA, Events DC, and Cultural Tourism DC are dishing up the 11th Annual Embassy Chef Challenge on April 2nd! Returning to the atrium at the Ronald Reagan Building and International Trade Center, the Embassy Chef Challenge is bringing together chefs from 30 different embassies to showcase delicious dishes from around the globe.

Dining Out: The Best Thai in DC You Didn’t Know About

I grew up eating Thai food. Every Sunday night I knew I would be hopping in the car with my 8-person family and driving to the hole-in-the-wall Thai place in my hometown. 

Thinking of Drinking: WHERE TO CELEBRATE ST. PATRICK’S DAY IN DC

St. Patrick’s Day is upon us! How are you celebrating?! Channel your emerald green and get ready  to celebrate with these awesome food and drink specials in DC! 

Opening: New Modern Italian Spot in Foggy Bottom

West Coast-based Fox Restaurant Concepts has just opened North Italia in Foggy Bottom! 

Gregory's Coffee is Open!

Gregory's 4th location in D.C. is opennnn! I absolutely love this coffee shop. I was first introduced to the innovative spot in NYC and immediately became a #GRegular. 

Out to Brunch: Bottomless Brunch at Toro Toro

The Pan-Latin Downtown restaurant and lounge by Chef Richard Sandoval has transformed their brunch menu! Tapas-style authentic Mexican breakfast dishes and never-ending cocktails… who could ask for more at 11am? 

Dining Out: Plant-Based Israeli Eatery Now Offers Traditional Israeli-Style Falafels!

Hope your bellies are still satisfied from Thanksgiving!  

The Israeli street food-inspired eatery, Shouk, is now serving falafels! Shouk is the Hebrew word for market, referring to the open-air fresh markets common in Israel and the Middle East. The D.C. chain, which is located in Mt Vernon Triangle (655 K Street NW) and Union Market (395 Morse Street NE), is certified kosher and the menu is completely plant-based. 

Happy #DCCocktailWeek!

Where should you go to celebrate?

Dining Out: Jardenea’s Fall Dinner

I was really looking for a hidden gem to indulge in some fall classics. Jardenea’s, tucked away inside of the Foggy Bottom boutique hotel Melrose Georgetown, was just the perfect place.

Dining Out: Hank’s Oyster Bar for Lunch!

Who can resist stopping by Hank’s Oyster Bar for a quick lunch? They have four different locations – Dupont Circle, Capitol Hill, Old Town, and the Wharf. I recently visited the Dupont Circle neighborhood location and loved how they created their new specials and seasonal dishes!