What is light and refreshing and made with watermelon? Blue Duck Tavern's Watermelon Gazpacho. Enjoy!
1 ea Watermelon, pureed
2 ea English Cucumbers
3 ea Tomatoes, medium-sized, diced
2 oz Champagne Vinegar
1 stalk Celery, diced
1 clove Garlic, chopped
½ Red Onion, medium-sized, diced
Salt, Pepper, Tabasco to taste
Combine all the ingredients. Allow to marinate overnight. Blend in food processor and pass through chinoise. Finish with the tabasco, salt and pepper.