Thursday, October 27, 2011

Event: 5-Course Port City Brewing Beer Dinner at 3

Bill Butcher, Founder of Alexandria's Port City Brewing Company joins 3 for a creative 5-course beer tasting dinner featuring exclusive, unreleased brews.
  • WHAT: Celebrating its love for beer, Clarendon's beer-centric3 is pairing beer-infused food with some of Virginia's best local brews in its 5-Course Beer Dinner featuring Port City Brewing Company on Tuesday, November 15 at 7 p.m. Boasting an 80+ beer selection, 3 takes its beer seriously and is bringing in Port City founder, Bill Butcher, who will be treating diners to an exclusive tasting of one of their newest, not-yet-named unreleased brews. 3 is infusing Alexandria-based Port City's brews into everything on the menu: from a Beer, Bacon and Cheddar Soup made with Monumental I.P.A., beer battered Fritto Misto with Optimal Wit aioli; Smoked and Beer Braised BBQ Pork Wings with an Essential Pale Ale coleslaw; a plum Porter glazed Venison Short Rib with Porter "brown" rice and Porter pickled bok choy; and even a Blonde Ale Beer Float.
  • WHEN: Tuesday, November 15, 7 p.m.  
  • WHERE: 3
    2950 Clarendon Blvd.
    Arlington, VA 22201 
Guests can reserve a space at the beer dinner for $50/person (excluding tax and gratuity) which includes the five-course meal with beer pairings. Reservations are required and can be made by emailing

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