After two months of extensive renovations, Bar Pilar
reopened with a new
second floor dining room. We had a blast checking out the new space and sampling the food.
Brittany Garrison and Dusty Lockhart |
Before undergoing the two-month renovation, Bar Pilar
was a 49 seat eatery. Now they can offer 98 seats with a full dining room upstairs and the
popular existing bar downstairs.
Executive Chef Justin Bittner expanded the menu with appetizer, entrée and dessert options in
addition to the restaurant's famed small plates. The downstairs menu
will remain the same as before the expansion.
The pig was delicious!!
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